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Cocoa

Chocolate Ingredient

Good, condiment, flavor, food ingredient or product solid derived from Theobroma cacao; precursor of commercial chocolates.

External Pages About Cocoa

U.S. National Archives Identifier

U.S. National Archives

Statements about Cocoa

Subclass Of

Food Ingredient
Condiment
Flavoring
Intermediate Good
Colonial Goods
Valid in Period
:
Colonialism
Reason for Deprecated Rank
:
Not All Instances of the Item Are Instances of the Value Class

Native Label

harina de cacao

Instance Of

Chocolate
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