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Margarine
Oleo
Semi-solid oily spread often used as a butter substitute.
Wikipedia | Margarine
Statements about
Margarine
Subclass Of
Margarine and Similar Edible Fats
Criterion Used
:
OK 034-2014 Based on CPA 2008 "Russian Classification of Products by Economic Activities"
Margarines, Spreads, Mayonnaise and Other Fatty Emulsion Products
Fat Spread
Vegetable Fat
Made From Material
Vegetable Oil
Image
Described by Source
Great Soviet Encyclopedia (1926–1947)
Statement Is Subject Of
:
Q107797279
Encyclopædia Britannica 11th Edition
Statement Is Subject Of
:
1911 Encyclopædia Britannica/Margarine
Armenian Soviet Encyclopedia, Vol. 7
Page(s)
:
301
Country of Origin
France
Has Use
Spread
Food Ingredient
Discoverer or Inventor
Hippolyte Mège-Mouriès
External Pages About Margarine
BabelNet
Encyclopædia Britannica Online
KBpedia
WordNet 3.1 Synset
Encyclopedia of China (Third Edition)
Dewey Decimal Classification