Ontify

⌘S

Molasses - Ontify

Molasses

Molasses

Viscous by-product of the refining of sugarcane, grapes, or sugar beets into sugar, often used in cookie baking.

Wikipedia | Molasses

Statements about Molasses

Powered by

External Pages About Molasses

Encyclopædia Britannica Online

WordNet 3.1 Synset

Dewey Decimal Classification

Dewey Decimal Classification

Dewey Decimal Classification

Said to Be the Same As

Image

Instance Of

Specialized Term

Subclass Of

Food Ingredient

Described by Source

Great Soviet Encyclopedia (1926–1947)

Encyclopædia Britannica 11th Edition

The Domestic Encyclopædia; Or, A Dictionary Of Facts, And Useful Knowledge

Part Of

Different From

Sugarcane Honey

:

OK 034-2007 Based on CPA 2002 "Russian Classification of Products by Economic Activities"

:

Statistical Classification of Products by Activity in the European Economic Community, 2002 Version

:

Statistical Classification of Products by Activity in the European Economic Community, 2008 Version

:

OK 034-2014 Based on CPA 2008 "Russian Classification of Products by Economic Activities"

:

Russian Classification of Products

Statement Is Subject Of

:

Statement Is Subject Of

:

1911 Encyclopædia Britannica/Molasses

Statement Is Subject Of

:

Domestic Encyclopædia (1802)/Melasses